FF&B PRODUCER LIST

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Unique fermentation shop offering miso, tamari, shio koji and amazake

Founder:
Ezio Bertorelli

First of a kind, unique on European scale – miso shop! Noma alumni Ezio, together with his girlfriend, devoted themselves to open their dream spot, producing Japanese ferments in Copenhagen. This local business will soon be a well-recognized landmark in the city and the country.